The food industry today has become highly diversified and the engineering in this area is a multidisciplinary process. This industry must make products that meet quality standards and can be consumed safely. Clean processes are becoming more important in the general philosophy of food safety with the recognition that HACCP prerequisites.
CRC Engineering has the knowledge and is able to provide, next to other services, a client specific process control and automation design together with the efficient utilization of energy. This appears to be among the top priorities in this industry.
Comprehensive Consulting and Design
Layout design in full 3D with coordination drawing